Hiroko's American kitchen : cooking with Japanese flavors

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Note (General)：: Summary: 125 new recipes that highlight the best of Japanese cuisine, but in new, simpler waysIncludes index

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Material Type: 図書
ISBN: 9781449409784
Title: Hiroko's American kitchen : cooking with Japanese flavors
Author/Editor: Hiroko Shimbo ; photography by Frances Janisch
Author Heading: Shimbo, Hiroko
Janisch, Frances
Publication, Distribution, etc.: Andrews McMeel Pub.
Publication Date: c2012
Publication Date (W3CDTF): 2012
Size: 23 cm
Alternative Title: American kitchen
Hiroko's American kitchen : cooking with Japanese flavors : 5 easy sauces, 125 modern recipes
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Cooking, Japanese
Cookbooks. lcgft
LCC: TX724.5.J3
Target Audience: 一般
Note (General): Summary: 125 new recipes that highlight the best of Japanese cuisine, but in new, simpler ways
Includes index
Related Material (URI): https://ci.nii.ac.jp/ncid/BB2828551X#entity
https://lccn.loc.gov/2012936725
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB2828551X : BB2828551X
LC Control Number: 2012936725
https://lccn.loc.gov/2012936725