ʿPreserving the perishable' : contrasting communities in medieval England : an inaugural lecture delivered in the University of Cambridge on 22 February 1990

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Material Type: 図書
ISBN: 0521408288
Title: ʿPreserving the perishable' : contrasting communities in medieval England : an inaugural lecture delivered in the University of Cambridge on 22 February 1990
Author/Editor: R.B. Dobson
Author Heading: Dobson, R. B. (Richard Barrie)
https://ci.nii.ac.jp/author/DA03008563
Publication, Distribution, etc.: Cambridge University Press
Publication Date: 1991
Publication Date (W3CDTF): 1991
Size: 19 cm
Alternative Title: Preserving the perishable
Place of Publication (Country Code): uk
Text Language Code: en
Subject Heading: Great Britain -- History -- Medieval, 1066-1485
LCC: MLCS 91/15926 (D)
Target Audience: 一般
Note (General): 入力は遡及データによる
Related Material (URI): https://ci.nii.ac.jp/ncid/BA34491789#entity
https://lccn.loc.gov/91191331
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA34491789 : BA34491789
LC Control Number: 91191331
https://lccn.loc.gov/91191331