ベターホームのお料理一年生改訂3版

ベターホームのお料理一年生

改訂3版

Material type: 図書

Author: ベターホーム協会編集

Publisher: ベターホーム出版局

Publication date: 2010.6

Material Format: Paper

Capacity, size, etc.: 22cm

NDC: 596

Notes on use

Note (General)：: 記述は7刷による

Related materials as well as pre- and post-revision versions

実用料理シリーズ

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Paper

Material Type: 図書
ISBN: 4938508052
Title: ベターホームのお料理一年生
Title Transcription: ベターホームノオリョウリイチネンセイ
Author/Editor: ベターホーム協会編集
Edition: 改訂3版
Author Heading: ベターホーム協会ベターホームキョウカイ
https://ci.nii.ac.jp/author/DA03421592
Publication, Distribution, etc.: ベターホーム出版局
Publication Date: 2010.6
Publication Date (W3CDTF): 2010
Size: 22cm
Alternative Title: ベターホームのお料理一年生 : 素材や器具の扱い方など基本知識を完全解説
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 料理
NDC 8th ed.: 596
Target Audience: 一般
Note (General): 記述は7刷による
Related Material: 実用料理シリーズ
https://cir.nii.ac.jp/crid/1130000794264965248
Related Material (URI): https://ci.nii.ac.jp/ncid/BB0267013X#entity
Periodical Title: 実用料理シリーズ
https://cir.nii.ac.jp/crid/1130000794264965248
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB0267013X : BB0267013X