Was Einstein seinem Koch erzählte : Naturwissenschaft in der Küche Ungekürzte Taschenbuchausg., 3. Aufl

Was Einstein seinem Koch erzählte : Naturwissenschaft in der Küche

Ungekürzte Taschenbuchausg., 3. Aufl

Author: Robert L. Wolke ; mit Rezepten von Marlene Parrish ; aus dem Amerikanischen von Helmut Reuter

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Note (General)：: Originally published: New York : W.W. Norton, 2002First ed.: 2004

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Material Type: 図書
ISBN: 9783492241908
Title: Was Einstein seinem Koch erzählte : Naturwissenschaft in der Küche
Author/Editor: Robert L. Wolke ; mit Rezepten von Marlene Parrish ; aus dem Amerikanischen von Helmut Reuter
Edition: Ungekürzte Taschenbuchausg., 3. Aufl
Author Heading: Wolke, Robert L.
Parrish, Marlene
Reuter, Helmut
Publication, Distribution, etc.: Piper
Publication Date: 2006, c2003
Publication Date (W3CDTF): 2006
Size: 19 cm
Alternative Title: What Einstein told his cook
Place of Publication (Country Code): gw
Text Language Code: de
Subject Heading: Kochen -- Physik -- Beispielsammlung
Kochen -- Chemie -- Beispielsammlung
Cookery
Science -- Miscellanea
LCC: TX652
Target Audience: 一般
Note (General): Originally published: New York : W.W. Norton, 2002
First ed.: 2004
Related Material: Serie Piper
https://cir.nii.ac.jp/crid/1130000795799516800
Related Material (URI): https://ci.nii.ac.jp/ncid/BA82847877#entity
Periodical Title: Serie Piper
https://cir.nii.ac.jp/crid/1130000795799516800
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA82847877 : BA82847877