図書

Cheese : a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text-book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations Rev. and enl

Icons representing 図書

Cheese : a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text-book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations

Rev. and enl

Material type
図書
Author
by Lucius L. Van Slyke, Walter V. Price
Publisher
Orange Judd Pub. Co.
Publication date
1952, c1949
Material Format
Paper
Capacity, size, etc.
23 cm
NDC
-
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Paper

Material Type
図書
Author/Editor
by Lucius L. Van Slyke, Walter V. Price
Edition
Rev. and enl
Publication, Distribution, etc.
Publication Date
1952, c1949
Publication Date (W3CDTF)
1952
Size
23 cm
Place of Publication (Country Code)
us