The Singapore heritage cookbook : past, present, future

Author: [author & masterchef, Tony Khoo ; co-author, Dr. Leslie Tay ; co-writer, Xiangjun Liao]

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Note (General)：: Statement of responsibility from p.3"First print run in 2015"--p.3

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Material Type: 図書
ISBN: 9789810948047
Title: The Singapore heritage cookbook : past, present, future
Author/Editor: [author & masterchef, Tony Khoo ; co-author, Dr. Leslie Tay ; co-writer, Xiangjun Liao]
Author Heading: Khoo, Tony
Tay, Leslie
Liao, Xiangjun
Publication, Distribution, etc.: [Food2Print Asia], [2015]
Publication Date (W3CDTF): 2015
Size: 31 cm
Place of Publication (Country Code): si
Text Language Code: en
Subject Heading: Cookery, Singapore
Target Audience: 一般
Note (General): Statement of responsibility from p.3
"First print run in 2015"--p.3
Related Material (URI): https://ci.nii.ac.jp/ncid/BB27492960#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB27492960 : BB27492960