塩蔵すじこ・イクラの基礎知識 = Outline of salted salmon roe and salmon caviar 改訂版

塩蔵すじこ・イクラの基礎知識 = Outline of salted salmon roe and salmon caviar

改訂版

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Material Type: 図書
ISBN: 9784782103661
Title: 塩蔵すじこ・イクラの基礎知識 = Outline of salted salmon roe and salmon caviar
Title Transcription: エンゾウスジコイクラノキソチシキ
Author/Editor: 長坂豊道, 湯川剛一郎著
Edition: 改訂版
Author Heading: 長坂, 豊道ナガサカ, トヨミチ
https://ci.nii.ac.jp/author/DA17526919
湯川, 剛一郎ユカワ, ゴウイチロウ
https://ci.nii.ac.jp/author/DA14722488
Publication, Distribution, etc.: 幸書房
Publication Date: 2012.7
Publication Date (W3CDTF): 2012
Size: 26cm
Alternative Title: 塩蔵すじこイクラの基礎知識
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 水産物
塩蔵
NDC 9th ed.: 667.4 : Fish technology
Target Audience: 一般
Related Material (URI): https://ci.nii.ac.jp/ncid/BB09598904#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB09598904 : BB09598904