図書

Nutritional biotechnology in the feed and food industries : proceedings of Alltech's twenty third annual symposium

Icons representing 図書

Nutritional biotechnology in the feed and food industries : proceedings of Alltech's twenty third annual symposium

Material type
図書
Author
edited by TP Lyons, KA Jacques, and JM Hower
Publisher
Nottingham University Press
Publication date
2007
Material Format
Paper
Capacity, size, etc.
25 cm
NDC
-
View All

Notes on use

Note (General):

Includes bibliographical references and indexes

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9781904761617
Author/Editor
edited by TP Lyons, KA Jacques, and JM Hower
Publication, Distribution, etc.
Publication Date
2007
Publication Date (W3CDTF)
2007
Size
25 cm
Alternative Title
The new energy crisis : food, feed or fuel?