図書

食品学実験実習書 : 原料・加工・判別・分析の基礎 再訂版

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食品学実験実習書 : 原料・加工・判別・分析の基礎

再訂版

Material type
図書
Author
斎藤進, 高間總子共著
Publisher
理工図書
Publication date
1977.4
Material Format
Paper
Capacity, size, etc.
22cm
NDC
498.53
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Notes on use

Note (General):

版表示は奥付による標題紙に「改訂版」の表示あり序の後に「再訂版出版にあたって」あり

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Paper

Material Type
図書
Title Transcription
ショクヒンガク ジッケン ジッシュウショ : ゲンリョウ・カコウ・ハンベツ・ブンセキ ノ キソ
Author/Editor
斎藤進, 高間總子共著
Edition
再訂版
Publication, Distribution, etc.
Publication Date
1977.4
Publication Date (W3CDTF)
1977
Size
22cm