Jump to main content
図書

家庭食品烹製法 : 烹餁必讀 : 冬季本 港再版

Icons representing 図書

家庭食品烹製法 : 烹餁必讀 : 冬季本

港再版

Material type
図書
Author
華超編著
Publisher
香港上海印書館
Publication date
1965.10
Material Format
Paper
Capacity, size, etc.
19cm
NDC
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
カテイ ショクヒン ホウセイ ホウ : ホウジン ヒツドク : トウキボン
Author/Editor
華超編著
Edition
港再版
Author Heading
華, 超 カ, チョウ
Publication, Distribution, etc.
Publication Date
1965.10
Publication Date (W3CDTF)
1965
Size
19cm