Food hygiene -- basic texts : Joint FAO/WHO standards programme

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Material Type: 図書
ISBN: 490182810X
Title: Food hygiene -- basic texts : Joint FAO/WHO standards programme
Author/Editor: Codex alimentarius Commission
Author Heading: Joint FAO/WHO Codex Alimentarius Commission
https://ci.nii.ac.jp/author/DA1415653X
Food and Agriculture Organization of the United Nations
https://ci.nii.ac.jp/author/DA01510476
月刊HACCP編集部ゲッカン HACCP ヘンシュウブ
https://ci.nii.ac.jp/author/DA15600668
田中, 信正タナカ, ノブマサ
https://ci.nii.ac.jp/author/DA13582190
Publication, Distribution, etc.: 鶏卵肉情報センター
Publication Date: 2005.10
Publication Date (W3CDTF): 2005
Size: 21cm
Alternative Title: [対訳本]食品衛生基本テキスト: FAO/WHO合同食品スタンダードプログラム / 月刊HACCP編集部編
食品安全の国際規格 : 食品衛生基本テキスト
対訳Codex国際規格食品衛生基本テキスト
Place of Publication (Country Code): ja
Subject Heading: Food -- Labeling
Food -- Standards
Food law and legislation
Food industry and trade
LCC: TP374.5
Target Audience: 一般
Note (General): 翻訳監修: 田中信正
原書第3版
Related Material (URI): https://ci.nii.ac.jp/ncid/BA78760582#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA78760582 : BA78760582