La alimentación en la Corona de Aragón (siglos XIV-XV)

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Note (General)：: Subtitle: Actas del Simposio organizado por la Academia aragonesa de gastronomía en el sexto centenario del Compromiso de Caspe, que tuvo lugar en el ...

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Material Type: 図書
ISBN: 9788499112428
Title: La alimentación en la Corona de Aragón (siglos XIV-XV)
Author/Editor: M. García Guatas, E. Piedrafita y J. Barbacil (coords.)
Author Heading: García Guatas, M.
Piedrafita, E.
Barbacil, J.
Publication, Distribution, etc.: Institución Fernando el Católico
Publication Date: 2013
Publication Date (W3CDTF): 2013
Size: 24 cm
Place of Publication (Country Code): sp
Text Language Code: es
Target Audience: 一般
Note (General): Subtitle: Actas del Simposio organizado por la Academia aragonesa de gastronomía en el sexto centenario del Compromiso de Caspe, que tuvo lugar en el antiguo salón de Plenos de la Diputación de Zaragoza, durante los días 23 y 24 de marzo de 2012
Includes bibliographical references
Related Material: Colección actas
https://cir.nii.ac.jp/crid/1130000793927868160
Related Material (URI): https://ci.nii.ac.jp/ncid/BB15188951#entity
https://lccn.loc.gov/2007354519
Periodical Title: Colección actas
https://cir.nii.ac.jp/crid/1130000793927868160
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB15188951 : BB15188951
LC Control Number: 2007354519
https://lccn.loc.gov/2007354519