味噌がおいしい。 : 体と心と環境に優しい食術

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Material Type: 図書
ISBN: 4944098316
Title: 味噌がおいしい。 : 体と心と環境に優しい食術
Title Transcription: ミソガオイシイ : カラダトココロトカンキョウニヤサシイショクジュツ
Author/Editor: 日本食用塩研究会制作 ; 未来食アトリエ・風編著
Author Heading: 日本食用塩研究会ニホンショクヨウエンケンキュウカイ
未来食アトリエ・風ミライショクアトリエフウ
Publication, Distribution, etc.: 塩の道クラブ
メタ・ブレーン(発売)
Publication Date: 2000.10
Publication Date (W3CDTF): 2000
Size: 25cm
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 料理
味噌
NDC 8th ed.: 596
588.6
NDC 9th ed.: 596 : Food. Cookery
Target Audience: 一般
Related Material: 海の精シンプルクッキング
https://cir.nii.ac.jp/crid/1130282269924073216
Related Material (URI): https://ci.nii.ac.jp/ncid/BA51580240#entity
Periodical Title: 海の精シンプルクッキング
https://cir.nii.ac.jp/crid/1130282269924073216
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA51580240 : BA51580240