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図書

調理と栄養

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調理と栄養

Material type
図書
Author
石橋ふじ, 高岡研一共著
Publisher
新元社
Publication date
1955.9
Material Format
Paper
Capacity, size, etc.
22cm
NDC
596
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Notes on use

Note (General):

附: 栄養成分分析表 p99-132監修: 茶珍俊夫

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Paper

Material Type
図書
Title Transcription
チョウリ ト エイヨウ
Author/Editor
石橋ふじ, 高岡研一共著
Publication, Distribution, etc.
Publication Date
1955.9
Publication Date (W3CDTF)
1955
Size
22cm
Alternative Title
調理と栄養 : 附栄養成分分析表