L' étiquetage des denrées alimentaires : Règles nationales et internationales : t. 1 : t. 2

L' étiquetage des denrées alimentaires : Règles nationales et internationales : t. 1

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Material Type: 図書
ISBN: 2914753039
2914753047
Title: L' étiquetage des denrées alimentaires : Règles nationales et internationales
Volume: : t. 1
: t. 2
Author/Editor: Antoine De Brosses
Author Heading: Brosses, Antoine De
Publication, Distribution, etc.: Éditions RIA
Dunod
Publication Date: c2002
Publication Date (W3CDTF): 2002
Size: 24 cm
Place of Publication (Country Code): fr
Text Language Code: fr
Target Audience: 一般
Related Material (URI): https://ci.nii.ac.jp/ncid/BA63566644#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA63566644 : BA63566644