Biochemistry of nutrition 1

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Material Type: 図書
ISBN: 0839110839
Title: Biochemistry of nutrition
Volume: 1
Author/Editor: edited by A. Neuberger and T. H. Jukes
Author Heading: Neuberger, Albert
https://ci.nii.ac.jp/author/DA00038863
Jukes, Thomas Hughes
https://ci.nii.ac.jp/author/DA00618433
Publication, Distribution, etc.: University Park Press
Publication Date: c1979-
Publication Date (W3CDTF): 1979
Size: 24 cm
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Nutrition
Diet in disease
Biochemistry
LCC: QP501
QP141
NDC 8th ed.: 498.55
Target Audience: 一般
Note (General): Includes bibliographical references and index
Related Material: International review of biochemistry
https://cir.nii.ac.jp/crid/1130000795616430720
Related Material (URI): https://ci.nii.ac.jp/ncid/BA26171851#entity
https://lccn.loc.gov/79012429
Periodical Title: International review of biochemistry
https://cir.nii.ac.jp/crid/1130000795616430720
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA26171851 : BA26171851
LC Control Number: 79012429
https://lccn.loc.gov/79012429