Cereal biotechnology : us : uk

Cereal biotechnology : us

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Material Type: 図書
ISBN: 0849308992
1855734982
Title: Cereal biotechnology
Volume: : us
: uk
Author/Editor: edited by Peter C. Morris, James H. Bryce
Author Heading: Morris, Peter C.
Bryce, James H.
Publication, Distribution, etc.: CRC Press
Woodhead Pub.
Publication Date: 2000
Publication Date (W3CDTF): 2000
Size: 25 cm
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Grain -- Biotechnology
LCC: SB189
Target Audience: 一般
Note (General): Includes bibliographical references
Related Material: Woodhead Publishing series in food science and technology
https://cir.nii.ac.jp/crid/1130000796472943104
Related Material (URI): https://ci.nii.ac.jp/ncid/BA49284879#entity
https://lccn.loc.gov/00044428
Periodical Title: Woodhead Publishing series in food science and technology
https://cir.nii.ac.jp/crid/1130000796472943104
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA49284879 : BA49284879
LC Control Number: 00044428
https://lccn.loc.gov/00044428