図書

バスク料理大全

Icons representing 図書

バスク料理大全

Material type
図書
Author
作元慎哉, 和田直己著
Publisher
誠文堂新光社
Publication date
2016.6
Material Format
Paper
Capacity, size, etc.
25cm
NDC
596.23
View All

Notes on use

Note (General):

参考文献: 巻末

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9784416616123
Title Transcription
バスク リョウリ タイゼン
Author/Editor
作元慎哉, 和田直己著
Publication, Distribution, etc.
Publication Date
2016.6
Publication Date (W3CDTF)
2016
Size
25cm