つきぢ田村田村平治の日本料理入門 : 解説写真で覚える懇切丁寧な調理の手順集 6版

つきぢ田村田村平治の日本料理入門 : 解説写真で覚える懇切丁寧な調理の手順集

6版

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Material Type: 図書
Title: つきぢ田村田村平治の日本料理入門 : 解説写真で覚える懇切丁寧な調理の手順集
Title Transcription: ツキジタムラタムラヘイジノニホンリョウリニュウモン : カイセツシャシンデオボエルコンセツテイネイナリョウリノテジュンシュウ
Author/Editor: 田村平治 [著]
Edition: 6版
Author Heading: 田村, 平治タムラ, ヘイジ
https://ci.nii.ac.jp/author/DA06687756
Publication, Distribution, etc.: 中央公論社
Publication Date: 1986.8
Publication Date (W3CDTF): 1986
Size: 30cm
Alternative Title: 田村平治の日本料理入門
日本料理入門 : 田村平治の
Place of Publication (Country Code): ja
Text Language Code: ja
Target Audience: 一般
Note (General): "第19巻第3号通巻138号・1981年"
Related Material: 暮しの設計
https://cir.nii.ac.jp/crid/1130282270197707392
Related Material (URI): https://ci.nii.ac.jp/ncid/BN1424975X#entity
Periodical Title: 暮しの設計
https://cir.nii.ac.jp/crid/1130282270197707392
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BN1424975X : BN1424975X