Micro-facts : pbk 6th ed. / revised by Peter Wareing and Rhea Fernandes

Micro-facts : pbk

6th ed. / revised by Peter Wareing and Rhea Fernandes

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Note (General)：: Originally compiled by Aynsley Halligan"Leatherhead Food International"Includes bibliographical references and index

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Material Type: 図書
ISBN: 9781905224432
Title: Micro-facts
Volume: : pbk
Edition: 6th ed. / revised by Peter Wareing and Rhea Fernandes
Author Heading: Wareing, Peter
Fernandes, Rhea
Halligan, Aynsley
Publication, Distribution, etc.: Leatherhead Publishing
Publication Date: 2007
Publication Date (W3CDTF): 2007
Size: 21 cm
Alternative Title: Micro-facts : the working companion for food microbiologists
Place of Publication (Country Code): uk
Text Language Code: en
Subject Heading: Food -- Microbiology
Food poisoning
Food handling
Target Audience: 一般
Note (General): Originally compiled by Aynsley Halligan
"Leatherhead Food International"
Includes bibliographical references and index
Related Material (URI): https://ci.nii.ac.jp/ncid/BB01143478#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BB01143478 : BB01143478