Recent advances in the fermentation industries

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Material Type: 図書
Title: Recent advances in the fermentation industries
Author/Editor: by J. Vargas Eyre
Author Heading: Eyre, J. Vargas
Publication, Distribution, etc.: The Institute of Chemistry of Great Britain and Ireland
Publication Date: 1932
Publication Date (W3CDTF): 1932
Size: 22 cm
Place of Publication (Country Code): uk
Text Language Code: en
Target Audience: 一般
Note (General): "Streatfeild memorial lecture, 1931"
Related Material (URI): https://ci.nii.ac.jp/ncid/BA68252166#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA68252166 : BA68252166