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CiNii Research
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Author/Editor
- Prepared by the Committee on Specifications of the Food Chemicals Codex of the Food Protection Committee, National Academy of Sciences, National Research Council
- Edition
- 1st ed
- Publication, Distribution, etc.
- Publication Date
- 1966
- Publication Date (W3CDTF)
- 1966
- Size
- 24 cm
- Place of Publication (Country Code)
- us