Jump to main content
図書

The Servants' guide and family manual : with new and improved receipts, arranged and adapted to the duties of all classes of servants ... : forming a complete system of domestic management, from the most recent and authentic sources, aided by numerous private communications : to which is added an appendix of lists, rates, and tables, and other useful information

Icons representing 図書

The Servants' guide and family manual : with new and improved receipts, arranged and adapted to the duties of all classes of servants ... : forming a complete system of domestic management, from the most recent and authentic sources, aided by numerous private communications : to which is added an appendix of lists, rates, and tables, and other useful information

Material type
図書
Author
Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher
John Limbird
Publication date
1830
Material Format
Paper
Capacity, size, etc.
20 cm
NDC
-
View All

Notes on use

Note (General):

***遡及データをもとにした流用入力によるIncludes index

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper