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図書

牛肉大和煮缶詰製造法

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牛肉大和煮缶詰製造法

Material type
図書
Author
橋本常隆著
Publisher
橋本缶詰研究所
Publication date
1957.1
Material Format
Paper
Capacity, size, etc.
25cm
NDC
-
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Notes on use

Note (General):

記述は再版 (1963.2) による表紙に「橋本缶詰研究所所長橋本常隆著第34号」とあり

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Paper

Material Type
図書
Title Transcription
ギュウニク ヤマトニ カンズメ セイゾウホウ
Author/Editor
橋本常隆著
Publication, Distribution, etc.
Publication Date
1957.1
Publication Date (W3CDTF)
1957
Size
25cm
Place of Publication (Country Code)
ja