図書

最新調理学

Icons representing 図書

最新調理学

Material type
図書
Author
川端晶子編集
Publisher
学建書院
Publication date
1978.5
Material Format
Paper
Capacity, size, etc.
22cm
NDC
596
View All

Notes on use

Note (General):

執筆:川端晶子ほか参考図書:p299〜301

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

other

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
サイシン チョウリガク
Author/Editor
川端晶子編集
Publication, Distribution, etc.
Publication Date
1978.5
Publication Date (W3CDTF)
1978
Size
22cm
Place of Publication (Country Code)
ja