Culinaria : European specialties v. 1 v. 2

Culinaria : European specialties v. 1

Author: Joachim Römer, Michael Ditter (Chief editors) ... [et al.] ; Günter Beer (photography)

Notes on use

Note (General)：: Bibliography: p. 358-359Includes indexvol. 2 André Dominé, Michael Ditter(chiel editors)

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Material Type: 図書
ISBN: 3895082341
Title: Culinaria : European specialties
Volume: v. 1
v. 2
Author/Editor: Joachim Römer, Michael Ditter (Chief editors) ... [et al.] ; Günter Beer (photography)
Author Heading: Römer, Joachim
Ditter, Michael
Dominé, André
Publication, Distribution, etc.: Könemann
Publication Date: c1995
Publication Date (W3CDTF): 1995
Size: 32 cm
Place of Publication (Country Code): gw
Text Language Code: en
Subject Heading: Cookery -- Europe
Target Audience: 一般
Note (General): Bibliography: p. 358-359
Includes index
vol. 2 André Dominé, Michael Ditter(chiel editors)
Related Material (URI): https://ci.nii.ac.jp/ncid/BA33371726#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA33371726 : BA33371726