おせちと鍋料理 : わが家の味づくり

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Material Type: 図書
Title: おせちと鍋料理 : わが家の味づくり
Title Transcription: オセチトナベリョウリ : ワガヤノアジズクリ
Author/Editor: 土井勝著
Author Heading: 土井, 勝ドイ, マサル
https://ci.nii.ac.jp/author/DA04168077
Publication, Distribution, etc.: ライフ・サイエンス・インフォメーション
みき書房 (発売)
Publication Date: 1979
Publication Date (W3CDTF): 1979
Size: 18cm
Place of Publication (Country Code): ja
Text Language Code: ja
NDC 8th ed.: 596
Target Audience: 一般
Note (General): ***遡及データをもとにした流用入力である
Related Material: 土井勝のもっとおいしくシリーズ
https://cir.nii.ac.jp/crid/1130282271441981696
Related Material (URI): https://ci.nii.ac.jp/ncid/BA81014286#entity
Periodical Title: 土井勝のもっとおいしくシリーズ
https://cir.nii.ac.jp/crid/1130282271441981696
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA81014286 : BA81014286