The technology of food preservation Rev. and augm. [i.e. 2nd] ed
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Bibliographic Record
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- Material Type
- 図書
- Author/Editor
- by Norman W. Desrosier
- Edition
- Rev. and augm. [i.e. 2nd] ed
- Publication, Distribution, etc.
- Publication Date
- 1963
- Publication Date (W3CDTF)
- 1963
- Size
- 24 cm
- Place of Publication (Country Code)
- us