図書

中国饮食文化概论 第2版

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中国饮食文化概论

第2版

Material type
図書
Author
赵荣光著
Publisher
高等教育出版社
Publication date
2008.6
Material Format
Paper
Capacity, size, etc.
-
NDC
-
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Notes on use

Note (General):

記述は第2次印刷(2009.6)による標題紙に「高等教育教材」とあり

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Paper

Material Type
図書
ISBN
9787040240429
Title Transcription
チュウゴク インショク ブンカ ガイロン
Author/Editor
赵荣光著
Edition
第2版
Publication, Distribution, etc.
Publication Date
2008.6
Publication Date (W3CDTF)
2008