Indian nations : foods of the southwest : traditional & contemporary native American recipes

Notes on use

Note (General)：: "First published in 1991 by Clarkson Potter/Publishers New York."--T.p. versoIncludes bibliographical references (p. 202) and index

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Material Type: 図書
ISBN: 1580083986
Title: Indian nations : foods of the southwest : traditional & contemporary native American recipes
Author/Editor: Lois Ellen Frank
Author Heading: Frank, Lois Ellen
https://ci.nii.ac.jp/author/DA08782565
Publication, Distribution, etc.: Ten Speed Press
Publication Date: c2002
Publication Date (W3CDTF): 2002
Size: 26 cm
Alternative Title: foods of the southwest Indian nations
Place of Publication (Country Code): us
Text Language Code: en
Subject Heading: Indian cookery
Cookery, American -- Southwestern style
Indians of North America -- Food -- Southwest, New
LCC: TX715
Target Audience: 一般
Note (General): "First published in 1991 by Clarkson Potter/Publishers New York."--T.p. verso
Includes bibliographical references (p. 202) and index
Related Material (URI): https://ci.nii.ac.jp/ncid/BD08144407#entity
https://lccn.loc.gov/2002002094
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BD08144407 : BD08144407
LC Control Number: 2002002094
https://lccn.loc.gov/2002002094