n−3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review

• Material Type: 記事
• Title: n−3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review
• Author Heading: Chenchen Wang; William S Harris; Mei Chung; Alice H Lichtenstein; Ethan M Balk; Bruce Kupelnick; Harmon S Jordan; Joseph Lau
• Publication Date: 2006-07
• Publication Date (W3CDTF): 2006-07
• Periodical title: The American Journal of Clinical Nutrition
• No. or year of volume/issue: 84 1
• Volume: 84
• Issue: 1
• Pages: 5-17
• Publication date of volume/issue (W3CDTF): 2006-07
• ISSN (Periodical Title): 00029165; http://id.crossref.org/issn/00029165; https://id.crossref.org/issn/00029165
• Publication (Periodical Title): Elsevier BV
• Target Audience: 一般
• DOI: 10.1093/ajcn/84.1.5
• Date Created (W3CDTF): 2018-02-16
• Rights (production): https://www.elsevier.com/tdm/userlicense/1.0/; http://www.elsevier.com/open-access/userlicense/1.0/
• Related Material (URI): https://api.elsevier.com/content/article/PII:S0002916523277710?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0002916523277710?httpAccept=text/plain; http://academic.oup.com/ajcn/article-pdf/84/1/5/24142788/znu00706000005.pdf
• Is Referenced By: Docosahexaenoic acid: one molecule diverse functions; https://cir.nii.ac.jp/crid/1050021990356402048; Eicosapentaenoic Acid Supplementation Changes Fatty Acid Composition and Corrects Endothelial Dysfunction in Hyperlipidemic Patients; https://cir.nii.ac.jp/crid/1050302459015328000; The associations of C-reactive protein with serum levels of polyunsaturated fatty acids and trans fatty acids among middle-aged men from three populations; https://cir.nii.ac.jp/crid/1360004231547721472; Association between ratio of serum eicosapentaenoic acid to arachidonic acid and risk of cardiovascular disease: The Hisayama Study; https://cir.nii.ac.jp/crid/1360283690790968960; Administration of high dose eicosapentaenoic acid enhances anti-inflammatory properties of high-density lipoprotein in Japanese patients with dyslipidemia; https://cir.nii.ac.jp/crid/1360565165767766400; Chemical and nutritional characteristics of brown seaweed lipids: A review; https://cir.nii.ac.jp/crid/1360567182229173248; Aberrant serum polyunsaturated fatty acids profile is relevant with acute coronary syndrome; https://cir.nii.ac.jp/crid/1360848656148759680; Significant inverse association of marine n-3 fatty acids with plasma fibrinogen levels in Japanese in Japan but not in whites or Japanese Americans; https://cir.nii.ac.jp/crid/1360848658331385344; Docosahexaenoic acid regulates vascular endothelial cell function and prevents cardiovascular disease; https://cir.nii.ac.jp/crid/1360848661760539392; Fatty Acid Profile of the Erythrocyte Membranes of Healthy Bahraini Citizens in Comparison with Coronary Heart Disease Patients; https://cir.nii.ac.jp/crid/1390001204091163904; メチル水銀毒性に関する疫学的研究の動向; https://cir.nii.ac.jp/crid/1390001206361720960; n-3 Polyunsaturated Fatty Acids: Promising Nutrients for Preventing Cardiovascular Disease; https://cir.nii.ac.jp/crid/1390282679408943616; Management of Type IIb Dyslipidemia; https://cir.nii.ac.jp/crid/1390282679410156800; ｎ‐３系高度不飽和脂肪酸摂取時の生体における脂質過酸化に関する研究; https://cir.nii.ac.jp/crid/1390282681270094464; Repeated 28-day and 13-week dose toxicity studies of oils prepared from the internal organs of the Japanese giant scallop (<i>Patinopecten yessoensis</i>) in rats; https://cir.nii.ac.jp/crid/1390566775138883840; Intake of Docosahexaenoic Acid-Enriched Milk Beverage Prevents Age-Related Cognitive Decline and Decreases Serum Bone Resorption Marker Levels; https://cir.nii.ac.jp/crid/1390571736377236864
• Data Provider (Database): 国立情報学研究所 : CiNii Research; https://cir.nii.ac.jp/
• Original Data Provider (Database): Crossref; https://www.crossref.org