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Peanuts : genetics, processing, and utilization : [hbk.]

Peanuts : genetics, processing, and utilization : [hbk.]
Paper図書
editors, H. Thomas Stalker, Richard F. WilsonElsevierc2016
Other Libraries in Japan

Japan Oil Chemists' Society, American Oil Chemists' Society World Congress 2000, joint with the 39th Annual Meeting of JOCS, October 22-27, 2000, Kyoto Kaikan and Kyoto International Exhibition Hall, Kyoto, Japan : program & abstracts / [sponsored by Japan Oil Chemists' Society (JOCS), American Oil Chemists' Society (AOCS) ; in the cooperation with Chemical Society of Japan ... et al].

Japan Oil Chemists' Society, American Oil Chemists' Society World Congress 2000, joint with the 39th Annual Meeting of JOCS, October 22-27, 2000, Kyoto Kaikan and Kyoto International Exhibition Hall, Kyoto, Japan : program & abstracts / [sponsored by Japan Oil Chemists' Society (JOCS), American Oil Chemists' Society (AOCS) ; in the cooperation with Chemical Society of Japan ... et al].
Paper図書
[Japan Oil Chemists' Society][2000]<M18-A834>
National Diet Library
  • Author Heading... 2000 : Kyoto) American Oil Chemists' Society. JOCS-AOCS World Congress (200...

Official methods and recommended practices of the AOCS 6th ed., 2nd printing

Official methods and recommended practices of the AOCS 6th ed., 2nd printing
Paper図書
editor of analytical methods, D. FirestoneAmerican Oil Chemists' Society2011
Other Libraries in Japan

Canola and rapeseed : production, processing, food quality, and nutrition : hardback

Canola and rapeseed : production, processing, food quality, and nutrition : hardback
Paper図書
edited by Usha Thiyam-Holländer, N.A. Michael Eskin, Bertrand MatthäusCRC Pressc2013
Other Libraries in Japan

Lipids

Lipids
Recording Media雑誌雑誌タイトル
American Oil Chemists' Society2004-
Other Libraries in Japan
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Flavor chemistry of lipid foods : 79th Annual meeting : May 1988, Phoenix, AZ.

Flavor chemistry of lipid foods : 79th Annual meeting : May 1988, Phoenix, AZ.
Paper図書
American Oil Chemists' Society1989.<M17-90-2107>
National Diet Library
  • Author HeadingAmerican Oil Chemists Society.

Vegetable protein utilization in human foods and animal feedstuffs : World congress : Oct 1988, Singapore.

Vegetable protein utilization in human foods and animal feedstuffs : World congress : Oct 1988, Singapore.
Paper図書
American Oil Chemists' Society1989.<M17-90-0163>
National Diet Library
  • Author HeadingAmerican Oil Chemists' Society.

Healthful lipids

Healthful lipids
Paper図書
editors, Casimir C. Akoh, Oi-Ming LaiAOCS Pressc2005
Other Libraries in Japan

Jojoba and its uses : 7th International conference : Jan 1988, Phoenix, AZ.

Jojoba and its uses : 7th International conference : Jan 1988, Phoenix, AZ.
Paper図書
AOCS1988.<M17-89-2979>
National Diet Library
  • Author HeadingAmerican Oil Chemists' Society. Jojoba Growers Association.

Polyunsaturated fatty acids and eicosanoids : Short course : May 1987, Biloxi, MS.

Polyunsaturated fatty acids and eicosanoids : Short course : May 1987, Biloxi, MS.
Paper図書
American Oil Chemists' Society1987.<M17-88-2286>
National Diet LibraryOther Libraries in Japan
  • Author HeadingAmerican Oil Chemists' Society.

Biotechnology for the fats and oils industry : World conference : 1987, Hamburg, Germany.

Biotechnology for the fats and oils industry : World conference : 1987, Hamburg, Germany.
Paper図書
American Oil Chemists' Society1988.<M17-89-2458>
National Diet LibraryOther Libraries in Japan
  • Author HeadingAmerican Oil Chemists' Society. German Society for Fat Resear...

Hydrogenation : Colloquium : May 1986, Kahuku, HI.

Hydrogenation : Colloquium : May 1986, Kahuku, HI.
Paper図書
American Oil Chemists' Society1987.<M17-89-0868>
National Diet Library
  • Author HeadingAmerican Oil Chemists' Society.

Soy protein products : characteristics, nutritional aspects, and utilization Rev. and expanded ed

Soy protein products : characteristics, nutritional aspects, and utilization Rev. and expanded ed
Paper図書
editor Joseph G. EndresAOCS Pressc2001
Other Libraries in Japan

Official methods and recommended practices of the AOCS 5th ed

Official methods and recommended practices of the AOCS 5th ed
Paper図書
editor of analytical methods, D. Firestone ... [et al.]American Oil Chemists' Society1998
Other Libraries in Japan

Choline, phospholipids, health, and disease

Choline, phospholipids, health, and disease
Paper図書
editors, Steven H. Zeisel, Bernard F. SzuhajAOCS Pressc1998
Other Libraries in Japan

New sources of fats and oils / editors, E.H. Pryde, L.H. Princen, K.D. Mukherjee. (AOCS monograph ; 9)

New sources of fats and oils / editors, E.H. Pryde, L.H. Princen, K.D. Mukherjee. (AOCS monograph ; 9)
Paper図書
American Oil Chemists' Societyc1981.<M15-A3983>
National Diet Library
  • Author Heading... Fat Research. American Oil Chemists' Society.

Inform : international news on fats, oils and related materials

Inform : international news on fats, oils and related materials
Paper雑誌雑誌タイトル
American Oil Chemists' SocietyAmerican Oil Chemists' Society1990-
Other Libraries in Japan
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Introduction to fats and oils technology

Introduction to fats and oils technology
Paper図書
edited by Peter J. WanAmerican Oil Chemists' Societyc1991
Other Libraries in Japan

Health effects of dietary fatty acids

Health effects of dietary fatty acids
Paper図書
edited by Gary J. NelsonAmerican Oil Chemists' Society[c1991]
Other Libraries in Japan

Introduction to fats and oils technology

Introduction to fats and oils technology
Paper図書
edited by Peter J. WanAmerican Oil Chemists' Societyc1991
Other Libraries in Japan
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