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Food composition and nutrition tables 8th revised and completed edition
Food composition and nutrition tables 8th revised and completed edition
Paper
図書
Souci, Fachmann, Kraut, on behalf of the German Federal Ministry of Food and Agriculture, edited by German Research Centre for Food Chemistry, compiled by Gaby Andersen
MedPharm Scientific Publishers
2016
<PC25-D38>
National Diet Library
Author Heading
...ich, 1893-1992
Andersen, Gaby
Germany. Bundesministerium fu...
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