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Dynamic flavor: capturing aroma using real-time mass spectrometry : American Chemical Society (ACS) symposium : ACS spring 2021 national meeting : Apr 2021, ------. (ACS Symposium Series ; 1402)

Dynamic flavor: capturing aroma using real-time mass spectrometry : American Chemical Society (ACS) symposium : ACS spring 2021 national meeting : Apr 2021, ------. (ACS Symposium Series ; 1402)
Paper図書
American Chemical Society[2021]<M17-22-1129>
National Diet LibraryOther Libraries in Japan
  • Author HeadingBeauchamp, Jonathan.

Breathborne biomarkers and the human volatilome Second edition.

Breathborne biomarkers and the human volatilome Second edition.
Paper図書
edited by Jonathan Beauchamp, Cristina Davis, Joachim Pleil.Elsevier[2020]<SC81-D6>
National Diet Library
  • Author HeadingBeauchamp, Jonathan. Davis, Cristina. Pleil, Joac...

Sex, smoke, and spirits: the role of chemistry : 255th ACS national meeting : "chemistry of sex" symposium : Mar 2018, New Orleans, LA. (ACS Symposium Series ; 1321)

Sex, smoke, and spirits: the role of chemistry : 255th ACS national meeting : "chemistry of sex" symposium : Mar 2018, New Orleans, LA. (ACS Symposium Series ; 1321)
Paper図書
American Chemical Society[2019]<M17-21-716>
National Diet LibraryOther Libraries in Japan
  • Author HeadingGuthrie, Brian (Chemist) Beauchamp, Jonathan. Buettner, Andrea. Toth, Step...

The chemical sensory informatics of food : measurement, analysis, integration

The chemical sensory informatics of food : measurement, analysis, integration
Paper図書
Brian Guthrie, editor ... [et al.] ; sponsored by the ACS Division of Agricultural Food and ChemistryAmerican Chemical Societyc2015
Other Libraries in Japan
  • Author HeadingGuthrie, Brian (Chemist) Beauchamp, Jonathan Buettner, Andrea Lavine, Barr...

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