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Food processing handbook 2nd ed.

Food processing handbook 2nd ed.
Paper図書
edited by James G. Brennan and Alistair S. Grandison.Wiley-VCHc2012.<PC21-B23>
National Diet Library
  • Author HeadingBrennan, J. G Grandison, Alistair S.

Food dehydration : a dictionary and guide

Food dehydration : a dictionary and guide
Paper図書
J.G. BrennanButterworth-Heinemann1994
Other Libraries in Japan
  • Author HeadingBrennan, J. G.

Food engineering operations 3rd ed

Food engineering operations 3rd ed
Paper図書
J.G. Brennan ... [et al.]Elsevier Applied Science1990
Other Libraries in Japan
  • Author HeadingBrennan, J. G.

食品工学

食品工学
PaperDigital図書障害者向け資料あり
J.G.Brennan [ほか]著, 辻薦, 上原陵一 監訳建帛社1981.8<PC21-37>
National Diet LibraryOther Libraries in Japan
  • Author HeadingBrennan, J. G 辻, 薦, 1917- 上原, 陵一, 1923-

ORGANOACTINIDE CHEMISTRY: SYNTHESIS, STRUCTURE, AND SOLUTION DYNAMICS. (LBL ; LBL-20845)

ORGANOACTINIDE CHEMISTRY: SYNTHESIS, STRUCTURE, AND SOLUTION DYNAMICS. (LBL ; LBL-20845)
Paper図書
BRENNAN, J.G.Lawrence Berkeley Laboratory(Lawrence Berkeley Laboratory)1985.
Other Libraries in Japan

Sensory properties of foods

Sensory properties of foods
Paper図書
edited by G. G. Birch, J. G. Brennan and K. J. ParkerApplied Science Publishers1977
Other Libraries in Japan
  • Author HeadingBirch, G. G. (Gordon Gerard) Brennan, J. G. Parker, K. J. (Kenneth John)...

Food engineering operations 2nd ed

Food engineering operations 2nd ed
Paper図書
by J.G. Brennan ... [et al.] ; with a foreword by E.J. RolfeApplied Science Publishers1976
Other Libraries in Japan
  • Author HeadingBrennan, J. G.

最新食品工学

最新食品工学
Paper図書
J.G.Brennan[ほか]共著食品資材研究会1971.3
Other Libraries in Japan

最新食品工学

最新食品工学
Paper図書
J.G.Brennan[ほか]共著 ; 藤井達訳食品資材研究会1971.3
Other Libraries in Japan
  • Author HeadingBrennan, J. G. 藤井, 達

Food engineering operations

Food engineering operations
Paper図書
by J. G. Brennan...[et al.] ; with a foreword by E. J. RolfeElsevier Pub. Co.1969
Other Libraries in Japan
  • Author HeadingBrennan, J. G. Rolfe, E. J. National Colleg...

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