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FOOD SCIENCE / 3RD ED. (PERGAMON INTERNATIONAL LIBRARY OF SCIENCE, TECHNOLOGY, EERING, AND SOCIAL STUDIES)

FOOD SCIENCE / 3RD ED. (PERGAMON INTERNATIONAL LIBRARY OF SCIENCE, TECHNOLOGY, EERING, AND SOCIAL STUDIES)
Paper図書
BIRCHG.G.PERGAMON PRESS,1986.
Other Libraries in Japan

Fox and Cameron's food science, nutrition & health pbk. 7th ed.

Fox and Cameron's food science, nutrition & health pbk. 7th ed.
Paper図書
Michael E. J. LeanHodder Arnold2006
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies) Lean, M. E. ...

Food science Hardcover Flexicover 2nd ed

Food science Hardcover Flexicover 2nd ed
Paper図書
Gordon G. Birch, Michael Spencer, Allan G. CameronPergamon1977
Other Libraries in Japan
  • Author HeadingBirch, G. G Spencer, Michael Cameron, Allan G

Food science, nutrition and health 6th ed

Food science, nutrition and health 6th ed
Paper図書
Brian A. Fox, Allan G. CameronEdward Arnold1995
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies)

Food science, nutrition and health 5th ed

Food science, nutrition and health 5th ed
Paper図書
Brian A. Fox, Allan G. CameronEdward Arnold1989
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies)

Food science :hard :soft 3rd ed

Food science :hard :soft 3rd ed
Paper図書
Gordon G. Birch, Allan G. Cameron, and Michael SpencerPergamon Press1986
Other Libraries in Japan
  • Author HeadingBirch, G. G. (Gordon Gerard) Cameron, Allan G. (Allan Gillies) Spencer, Mic...

Food and its functions

Food and its functions
Paper図書
A.G. Cameron ; illustrated by A.G. StandleyEdward Arnold1964
Other Libraries in Japan
  • Author HeadingCameron, Allan G Standley, A. G.

Towards understanding food and cooking

Towards understanding food and cooking
Paper図書
Allan Cameron, Ethel ChongFederal Publicationsc1978
Other Libraries in Japan
  • Author HeadingCameron, Allan G. (Allan Gillies) Chong, Ethel

Experimental cooking

Experimental cooking
Paper図書
Margaret A. Brown [&] Allan G. CameronEdward Arnold1977
Other Libraries in Japan
  • Author HeadingBrown, Margaret A Cameron, Allan G. (Allan Gillies)

The science of food and cooking ... 3rd ed

The science of food and cooking ... 3rd ed
Paper図書
Allan G. Cameron ; illustrated by Ron Hayward Associates LimitedEdward Arnold1973
Other Libraries in Japan
  • Author HeadingCameron, Allan G. (Allan Gillies) Ron Hayward ...

Food science : A chemical approach

Food science : A chemical approach
Paper図書
[by] Brian A. Fox [and] Allan G. CameronUniv. of London Press[1972]
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies)

Food science

Food science
Paper図書
[by] Gordon G. Birch, Michael Spencer [and] Allan G. CameronPergamon Pressc1972
Other Libraries in Japan
  • Author HeadingBirch, G. G. (Gordon Gerard) Spencer, Michael, FIFST Cameron, Allan G. (Allan Gillies)

Food science : a chemical approach 2nd ed

Food science : a chemical approach 2nd ed
Paper図書
[by] Brian A. Fox [and] Allan G. CameronUniversity of London Press1970
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies)

Food and its functions 2nd ed

Food and its functions 2nd ed
Paper図書
A.G. Cameron ; illustrated by A.G. StandleyEdward Arnold1968
Other Libraries in Japan
  • Author HeadingCameron, Allan G. (Allan Gillies) Standley, A....

A chemical approach to food and nutrition

A chemical approach to food and nutrition
Paper図書
Brian A. Fox and Allan G. CameronUniversity of London Press1961
Other Libraries in Japan
  • Author HeadingFox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies)

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