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The restaurant, a geographical approach : from invention to gourmet tourist destinations

The restaurant, a geographical approach : from invention to gourmet tourist destinations
Paper図書
Olivier EtcheverriaISTE2020
Other Libraries in Japan
  • Author HeadingEtcheverria, Olivier Violier, Philippe

Gastronomy and local development : the quality of products, places and experiences : hbk

Gastronomy and local development : the quality of products, places and experiences : hbk
Paper図書
edited by Nicola Bellini, Cécile Clergeau and Olivier EtcheverriaRoutledge2019
Other Libraries in Japan
  • Author HeadingBellini, Nicola Clergeau, Cécile Etcheverria, Olivier

Atlas mondial des cuisines et gastronomies : une géographie gourmande

Atlas mondial des cuisines et gastronomies : une géographie gourmande
Paper図書
Gilles Fumey et Olivier Etcheverria ; préface de Jean-Robert Pitte ; postface de Michel Bras ; cartographie de Madeleine Benoît-GuyodAutrementc2004
Other Libraries in Japan
  • Author HeadingFumey, Gilles Etcheverria, Olivier

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