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Applications of vibrational spectroscopy in food science / editors: Eunice C.Y. Li-Chan, Peter R. Griffiths John M. Chalmers.

Applications of vibrational spectroscopy in food science / editors: Eunice C.Y. Li-Chan, Peter R. Griffiths John M. Chalmers.
Paper図書
Wiley2010.<PC25-B33>
National Diet Library
  • Author HeadingLi-Chan, Eunice. Griffiths, Peter R., 1942- C...
  • Author AliasLi-Chan, Eunice C. Y.

Bioactive proteins and peptides as functional foods and nutraceuticals (IFT Press series)

Bioactive proteins and peptides as functional foods and nutraceuticals (IFT Press series)
Paper図書
Yoshinori Mine, Eunice Li-Chan, and Bo Jiang, editors.Wiley-Blackwell2010.<SC81-B26>
National Diet LibraryOther Libraries in Japan
  • Author HeadingMine, Yoshinori. Li-Chan, Eunice. Jiang, Bo, 1962-

Hydrophobic interactions in food systems

Hydrophobic interactions in food systems
Paper図書
Shuryo Nakai and Eunice Li-ChanCRC Pressc1988
Other Libraries in Japan
  • Author HeadingNakai, Shuryo Li-Chan, Eunice

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