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Biotechnology : a comprehensive treatise in 8 volumes / edited by H.-J. Rehm and G. Reed.

Biotechnology : a comprehensive treatise in 8 volumes / edited by H.-J. Rehm and G. Reed.
Paper図書
Verlag Chemie1981-1989.<PA411-42>
National Diet Library
  • Author HeadingRehm, Hans-Jürgen. Reed, Gerald.

Recombinant proteins, monoclonal antibodies and therapeutic genes 2nd, completely rev. ed

Recombinant proteins, monoclonal antibodies and therapeutic genes 2nd, completely rev. ed
Paper図書
edited by A. Mountain, U. Ney and D. SchomburgVCHc1999
Other Libraries in Japan
  • Author HeadingMountain, A. (Andrew) Ney, U. Schomburg, D. Rehm, Hans-Jürgen Reed, Gerald

Nutritional requirements of commercially important microorganisms

Nutritional requirements of commercially important microorganisms
Paper図書
edited by Tilak Nagodawithana, Gerald ReedEsteekay Associatesc1998
Other Libraries in Japan
  • Author HeadingNagodawithana, Tilak W. Reed, Gerald

Enzymes, biomass, food and feed

Enzymes, biomass, food and feed
Paper図書
edited by G. Reed and T. W. NagodawithanaVCHc1995
Other Libraries in Japan
  • Author HeadingReed, Gerald Nagodawithana, Tilak W.

Enzymes in food processing 3rd ed

Enzymes in food processing 3rd ed
Paper図書
edited by Tilak Nagodawithana, Gerald ReedAcademic Pressc1993
Other Libraries in Japan
  • Author HeadingNagodawithana, Tilak W. Reed, Gerald

Yeast technology 2nd ed

Yeast technology 2nd ed
Paper図書
Gerald Reed, Tilak W. NagodawithanaVan Nostrand Reinholdc1991
Other Libraries in Japan
  • Author HeadingReed, Gerald Nagodawithana, Tilak W.

CM Watching : a new approach to American popular culture : pbk

CM Watching : a new approach to American popular culture : pbk
Paper図書
by Gerald Reed, Seiichiro KimuraMacmillan LanguageHouse1990
Other Libraries in Japan
  • Author HeadingReed, Gerald 木村, 清一郎

Biotechnology : a multi-volume comprehensive treatise / edited by H.-J. Rehm and G. Reed, in cooperation with A. Pühler and P. Stadler. 2nd, completely rev. ed.

Biotechnology : a multi-volume comprehensive treatise / edited by H.-J. Rehm and G. Reed, in cooperation with A. Pühler and P. Stadler. 2nd, completely rev. ed.
Paper図書
VCHc1991-<RA71-A249>
National Diet LibraryOther Libraries in Japan
  • Author HeadingRehm, Hans-Jürgen. Reed, Gerald, 1913-

Ｆｏｏｄ　ａｎｄ　ｆｅｅｄ　ｐｒｏｄｕｃｔｉｏｎ　ｗｉｔｈ　ｍｉｃｒｏｏｒｇａｎｉｓｍｓ ｇｗ (Ｂｉｏｔｅｃｈｎｏｌｏｇｙ　ａ　ｃｏｍｐｒｅｈｅｎｓｉｖｅ　ｔｒｅａｔｉｓｅ　ｉｎ　８　ｖｏｌｕｍｅｓ ; ｖ．　５)

Ｆｏｏｄ　ａｎｄ　ｆｅｅｄ　ｐｒｏｄｕｃｔｉｏｎ　ｗｉｔｈ　ｍｉｃｒｏｏｒｇａｎｉｓｍｓ ｇｗ (Ｂｉｏｔｅｃｈｎｏｌｏｇｙ　ａ　ｃｏｍｐｒｅｈｅｎｓｉｖｅ　ｔｒｅａｔｉｓｅ　ｉｎ　８　ｖｏｌｕｍｅｓ ; ｖ．　５)
Paper図書
ＲｅｅｄＧｅｒａｌｄ ｅｄ．ｂｙＶｅｒｌａｇ　Ｃｈｅｍｉｅｃ１９８３
Other Libraries in Japan
  • Author HeadingＲｅｅｄ, Ｇｅｒａｌｄ

Food and feed production with microorganisms : us : gw (Biotechnology)

Food and feed production with microorganisms : us : gw (Biotechnology)
Paper図書
volume editorVerlag Chemiec1983
Other Libraries in Japan
  • Author HeadingReed, Gerald

Food and feed production with microorganisms : us : gw

Food and feed production with microorganisms : us : gw
Paper図書
volume editor, G. ReedVerlag Chemiec1983
Other Libraries in Japan
  • Author HeadingReed, Gerald

Prescott & Dunn's industrial microbiology 4th ed. / edited by Gerald Reed

Prescott & Dunn's industrial microbiology 4th ed. / edited by Gerald Reed
Paper図書
AVI Pub. Co.c1982
Other Libraries in Japan
  • Author HeadingPrescott, Samuel Cate Dunn, Cecil Gordon Reed, Gerald

Enzymes in food processing. With a contribution by Leland A. Underkofler. (Food science and technology; a series of monographs, 3)

Enzymes in food processing. With a contribution by Leland A. Underkofler. (Food science and technology; a series of monographs, 3)
Paper図書
Academic Press1966.<664-R324e>
National Diet Library
  • Author HeadingReed, Gerald.

Biotechnology : a comprehensive treatise in 8 volumes Cumulative indexes : gw Cumulative indexes : us

Biotechnology : a comprehensive treatise in 8 volumes Cumulative indexes : gw Cumulative indexes : us
Paper図書
edited by H.-J. Rehm and G. ReedVerlag Chemiec1981-1989
Other Libraries in Japan
  • Author HeadingRehm, Hans-Jürgen Reed, Gerald

Enzymes in food processing 2d ed

Enzymes in food processing 2d ed
Paper図書
edited by Gerald ReedAcademic Press1975
Other Libraries in Japan
  • Author HeadingReed, Gerald

Enzymes in food processing 2d ed (Food science and technology)

Enzymes in food processing 2d ed (Food science and technology)
Paper図書
edited by Gerald ReedAcademic Press1975
Other Libraries in Japan
  • Author HeadingReed, Gerald

Yeast technology

Yeast technology
Paper図書
by Gerald Reed and Henry J. PepplerAVI Pub. Co.1973
Other Libraries in Japan
  • Author HeadingReed, Gerald Peppler, Henry J.

Prescott & Dunn's industrial microbiology. 4th ed.

Prescott & Dunn's industrial microbiology. 4th ed.
Paper図書
AVI Pub. Co.c1982.<PA411-A1>
National Diet Library
  • Author HeadingPrescott, Samuel Cate, 1872-1962 Dunn, Cecil Gordon, 1904-1981 Reed, Gerald, 1913-

Enzymes Food Processing

Enzymes Food Processing
Paper図書
Reed,GeraldAcademic Press1966
Other Libraries in Japan

Enzymes in food processing (Food science and technology)

Enzymes in food processing (Food science and technology)
Paper図書
edited by Gerald ReedAcademic Press1966
Other Libraries in Japan
  • Author HeadingReed, Gerald
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