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Fish oils / edited by Barry Rossell. (Oils and fats handbook ; v. 4)

Fish oils / edited by Barry Rossell. (Oils and fats handbook ; v. 4)
Paper図書
Leatherhead Food International2009.<PA545-B3>
National Diet Library
  • Author HeadingRossell, J. B.

Fish oils

Fish oils
Paper図書
edited by Barry RossellLeatherhead Food Internationalc2009
Other Libraries in Japan
  • Author HeadingRossell, J. B.

Frying : improving quality : us : uk

Frying : improving quality : us : uk
Paper図書
edited by J.B. RossellCRC Press2001
Other Libraries in Japan
  • Author HeadingRossell, J. B.

Analysis of oils and fats / edited by R.J. Hamilton and J.B. Rossell.

Analysis of oils and fats / edited by R.J. Hamilton and J.B. Rossell.
Paper図書
Elsevier Applied Science Publishersc1986.<PA545-A3>
National Diet LibraryOther Libraries in Japan
  • Author HeadingHamilton, R. J. (Richard John) Rossell, J. B.

Analysis of oilseeds, fats, and fatty foods

Analysis of oilseeds, fats, and fatty foods
Paper図書
edited by J.B. Rossell and J.L.R. PritchardElsevier Applied Science1991
Other Libraries in Japan
  • Author HeadingRossell, J. B. Pritchard, J. L. R.

Analysis of oilseeds, fats, and fatty foods

Analysis of oilseeds, fats, and fatty foods
Paper図書
edited by J.B. Rossell and J.L.R. PritchardElsevier Applied Science1991
Other Libraries in Japan
  • Author HeadingRossell, J. B. Pritchard, J. L. R.

Analysis of oils and fats

Analysis of oils and fats
Paper図書
edited by R.J. Hamilton and J.B. RossellElsevier Applied Science Publishersc1986
Other Libraries in Japan
  • Author HeadingHamilton, R. J. (Richard John) Rossell, J. B.

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