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Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 / edited by George Charalambous.

Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 / edited by George Charalambous.
Paper図書
Academic Press1979.<PC25-35>
National Diet Library
  • Author HeadingSymposium on the Analysis of Foods and Beverages by HPLC (1979 : Honolulu, Hawaii) Cha...

Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 v. 1 v. 2

Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 v. 1 v. 2
Paper図書
edited by George CharalambousAcademic Press1979-
Other Libraries in Japan
  • Author HeadingSymposium on the Analysis of Foods and Beverages by HPLC Charalambous, George

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