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遺跡に学ぶ考古学クッキング : クロアチア鉄器時代の創作料理と3千年の滋味 : 青銅器時代の炭化パン 縄文時代のクッキー状炭化物
遺跡に学ぶ考古学クッキング : クロアチア鉄器時代の創作料理と3千年の滋味 : 青銅器時代の炭化パン 縄文時代のクッキー状炭化物
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図書
海田芙柚悸, Kristijan Brkić, Sanjin Mihelć 監修, Marko Trupković, Ana Ðukić 考古学検証・助言
三恵社
2022.7
<GA36-M32>
National Diet Library
Other Libraries in Japan
Author Heading
海田, 芙柚悸 Brkić, Kristijan Mihelć, Sanjin
Trupković, Marko
Ðukić, Ana
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