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Hotel management and operations / edited by Michael J. O'Fallon, Denney G. Rutherford. 5th ed.
Hotel management and operations / edited by Michael J. O'Fallon, Denney G. Rutherford. 5th ed.
Paper
図書
Wiley
c2011.
<DH475-B23>
National Diet Library
DDC
647.94/068
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
Paper
図書
Sage
2008.
<DH475-B21>
National Diet Library
DDC
647.94/068
The international hotel industry : sustainable management / Timothy L.G. Lockyer.
The international hotel industry : sustainable management / Timothy L.G. Lockyer.
Paper
図書
Haworth Hospitality & Tourism Press
c2007.
<DH475-B14>
National Diet Library
DDC
647.94/068
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