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Formulation and production of chewing and bubble gum
Formulation and production of chewing and bubble gum
Paper
図書
edited by Douglas Fritz.
Kennedy's Books Ltd
[2008]
<PC37-B2>
National Diet Library
LCC
TX799
Chewing gum : the fortunes of taste
Chewing gum : the fortunes of taste
Paper
図書
Michael Redclift
Routledge
2004
Other Libraries in Japan
LCC
TX799
The popcorn book / Tomie de Paola. (Reading rainbow book)
The popcorn book / Tomie de Paola. (Reading rainbow book)
Paper
図書
児童書
Holiday House
c1978.
<Y2-B616>
National Diet Library
LCC
TX799
The complete book of marzipan
The complete book of marzipan
Paper
図書
E. Storer
Elsevier Applied Science
c1969
Other Libraries in Japan
LCC
TX799
The great American chewing gum book
The great American chewing gum book
Paper
図書
Robert Hendrickson
Chilton Book
1976
Other Libraries in Japan
LCC
TX799
Frigidaire recipes : prepared especially for Frigidaire automatic refrigerators equipped with the Frigidaire cold control
Frigidaire recipes : prepared especially for Frigidaire automatic refrigerators equipped with the Frigidaire cold control
Paper
図書
Frigidaire
c1928
Other Libraries in Japan
LCC
TX799
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