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Pork operations 6th revised ed.

Pork operations 6th revised ed.
Paper図書
prepared and edited by the Committee on Textbooks of the American Meat InstituteInstitute of Meat Packing1957
Other Libraries in Japan

Demand for meat

Demand for meat
Paper図書
by Elmer J. WorkingInstitute of Meat Packingc1954
Other Libraries in Japan
  • Note (General)...ct between the Institute of Meat Packing, School of Business, the Univ...
  • Author HeadingWorking, Elmer J. Institute of Meat Packing University of Illinois at Urb...

Sausage and ready-to-serve meats Revised ed.

Sausage and ready-to-serve meats Revised ed.
Paper図書
prepared and edited by the Committee on Textbooks of the American Meat InstituteInstitute of Meat Packing1953
Other Libraries in Japan

Beef, veal and lamb operations 4th revised ed

Beef, veal and lamb operations 4th revised ed
Paper図書
prepared and edited by the Committee on Recording of the American Meat InstituteInstitute of Meat Packing1945
Other Libraries in Japan

Pork operations 5th, rev. ed

Pork operations 5th, rev. ed
Paper図書
prepared and edited by the Committee on recording of the American Meat InstituteInstitute of Meat Packing1944
Other Libraries in Japan

Sausage and ready-to-serve meats

Sausage and ready-to-serve meats
Paper図書
prepared by Committee on Recording of the Institute Plan Commission Institute of American Meat PackersInstitute of Meat Packingc1938
Other Libraries in Japan

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