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長崎県の病院給食施設における「
低菌食
」の調理および食事基準に関する研究
長崎県の病院給食施設における「低菌食」の調理および食事基準に関する研究
Digital
文書・図像類
本郷, 涼子, 安井, 佳世, HONGO, Ryoko, YASUI, Kayo
長崎県立大学
2019-03-31
学長裁量研究成果報告書
平成30年度 シーボルト校
p.1-5
Other Libraries in Japan
Subject Heading
造血細胞移植食
低菌食
QOL
Note (General)
type:Other 造血細胞移植患者に提供される給食「
低菌食
」は様々なガイドラインで衛生管理基準が示されているが、実情は...
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