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Cuisine, colonialism and Cold War : food in twentieth-century Korea

Cuisine, colonialism and Cold War : food in twentieth-century Korea
Paper図書
Katarzyna J. Cwiertka.Reaktion Books2012.<EF27-B239>
National Diet LibraryOther Libraries in Japan

Korean food systems : secrets of the K-diet for healthy aging : pbk

Korean food systems : secrets of the K-diet for healthy aging : pbk
Paper図書
edited by Dong-Hwa Shin and Kalidas ShettyCRC Press2023
Other Libraries in Japan
  • Subject HeadingFood -- Korea -- History Diet -- Korea Longevity -- Nutritional aspe...
  • Subject Heading (ID)Food -- Korea -- History Diet -- Korea Longevity -- Nutritional aspe...

Fermented foods in Korea : annotated bibliography (1917-1971) / compiled by Tai-wan Kwon.

Fermented foods in Korea : annotated bibliography (1917-1971) / compiled by Tai-wan Kwon.
Paper図書
Korea Institute of Science and Technology1972.<PC1-2>
National Diet Library
  • Subject HeadingFermentation -- Abstracts. Diet -- Korea -- Abstracts. Fermented fish ...

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