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Food in the Gilded Age : what ordinary Americans ate (Rowman & Littlefield studies in food and gastronomy)
Food in the Gilded Age : what ordinary Americans ate (Rowman & Littlefield studies in food and gastronomy)
Paper
図書
Robert Dirks.
Rowman & Littlefield
[2016]
<EF27-B296>
National Diet Library
Subject Heading
...-19th century.
Diet--United States--History--20th century.
Food habits--United States--H...
Taste of the nation : the New Deal search for America's food : pbk
Taste of the nation : the New Deal search for America's food : pbk
Paper
図書
Camille Bégin
University of Illinois Press
c2016
Other Libraries in Japan
A square meal : a culinary history of the Great Depression
A square meal : a culinary history of the Great Depression
Paper
図書
Jane Ziegelman and Andrew Coe
Harper
c2016
Other Libraries in Japan
Paradox of plenty : a social history of eating in modern America Rev. ed
Paradox of plenty : a social history of eating in modern America Rev. ed
Paper
図書
Harvey Levenstein
University of California Press
2003
Other Libraries in Japan
Paradox of plenty : a social history of eating in modern America : pbk
Paradox of plenty : a social history of eating in modern America : pbk
Paper
図書
Harvey Levenstein
Oxford University Press
1993
Other Libraries in Japan
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