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Seafood of South-east Asia : an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries with additional information for cooks / Alan Davidson ; with original drawings by Banjong Mianmanus ... [et al.].

Seafood of South-east Asia : an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries with additional information for cooks / Alan Davidson ; with original drawings by Banjong Mianmanus ... [et al.].
Paper図書
Federal Publications1977, c1976.<EF27-68>
National Diet Library
  • Subject HeadingCookery (Seafood) Fishes -- Asia, Southeastern. Shellfish -- Asia, Southeast...

Seafood of South-east Asia : an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries with additional information for cooks

Seafood of South-east Asia : an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries with additional information for cooks
Paper図書
Alan Davidson ; with original drawings by Banjong Mianmanus ... [et al.]Federal Publications1977, c1976
Other Libraries in Japan
  • Subject HeadingCookery (Seafood) Fishes -- Asia, Southeastern Shellfish -- Asia, Southeaste...
  • Subject Heading (ID)Cookery (Seafood) Fishes -- Asia, Southeastern Shellfish -- Asia, Southeaste...

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