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Search results 6

Rapid detection and characterization of foodborne pathogens by molecular techniques : hbk.

Rapid detection and characterization of foodborne pathogens by molecular techniques : hbk.
Paper図書
Robert E. LevinCRC Press, Taylor & Francis groupc2010
Other Libraries in Japan
  • Subject Heading...tion & control Food Poisoning -- prevention & control
  • Subject Heading (ID)...tion & control Food Poisoning -- prevention & control

Controlling salmonella in poultry production and processing

Controlling salmonella in poultry production and processing
Paper図書
Scott M. RussellCRC Pressc2012
Other Libraries in Japan
  • Subject HeadingSalmonella Food Poisoning -- prevention & control Food Contamination -- prevent...
  • Subject Heading (ID)Salmonella Food Poisoning -- prevention & control Food Contamination -- prevent...

Food-borne pathogens : methods and protocols

Food-borne pathogens : methods and protocols
Paper図書
edited by Catherine AdleyHumana Pressc2006
Other Libraries in Japan
  • Subject Heading...tion & control Food Poisoning -- prevention & control
  • Subject Heading (ID)...tion & control Food Poisoning -- prevention & control

The microbiological safety of food in healthcare settings : hardback

The microbiological safety of food in healthcare settings : hardback
Paper図書
edited by Barbara M. Lund, Paul R. HunterBlackwell Pub.2008
Other Libraries in Japan
  • Subject Heading...d Microbiology Food Poisoning -- prevention & control Health Facilities -- organiza...
  • Subject Heading (ID)...d Microbiology Food Poisoning -- prevention & control Health Facilities -- organiza...

The microbiological risk assessment of food : pbk

The microbiological risk assessment of food : pbk
Paper図書
S.J. ForsytheBlackwell Sciencec2002
Other Libraries in Japan
  • Subject Heading...ood Inspection Food Poisoning -- prevention & control Food-Processing Industry -- s...
  • Subject Heading (ID)...ood Inspection Food Poisoning -- prevention & control Food-Processing Industry -- s...

Reducing foodborne illness : advancing the adoption of technology : proceedings of a work conference : held in Washington, DC., on December 13-14, 1999

Reducing foodborne illness : advancing the adoption of technology : proceedings of a work conference : held in Washington, DC., on December 13-14, 1999
Paper図書
U.S. Dept. of Commerce, National Technical Information Service[2000]
Other Libraries in Japan
  • Subject HeadingFood Poisoning -- prevention & control -- United States -- Congresse...
  • Subject Heading (ID)Food Poisoning -- prevention & control -- United States -- Congresse...

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